Garlic-Ginger Chili Crisp Infused with Beef Fat

This Garlic-Ginger Chili Crisp Infused Beef Fat Sauce is a rich, flavorful blend of savory beef fat, aromatic garlic, zesty ginger, and spicy chili crisp. Perfect for adding a bold kick to stir-fries, meats, and vegetables, this sauce will elevate any dish with its unique depth of flavor.

Garlic-Ginger Chili Crisp Infused with Beef Fat

Garlic-Ginger Chili Crisp Infused with Beef Fat

Ingredients:

• 1/2 cup oil

• 1 cup of beef fat

• 2 tbs mayo

• 1/2 stick of butter

• 1/2 tsp soy sauce

• 5 tbs of minced garlic

• 3 tbs of chopped ginger

• 3 tbs of chili crisp

• salt to taste

Instructions:

Add beef fat to oil on medium-high heat. Once golden brown, add the rest of the ingredients. Continue cooking 3-5 minutes. Reduce oil to simmer for 3-5 hours.