Spinach & Cherry Tomato Air Fryer Eggs

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Written By Jenica Weyand

Spinach & Cherry Tomato Air Fryer Egg Bake is packed with colorful veggies and protein, making it a satisfying start to any day. Enjoy the ease of a one-bowl recipe that bakes up fluffy and delicious in minutes!

Spinach & Cherry Tomato Air Fryer Eggs

Serves: 2

Spinach & Cherry Tomato Air Fryer Eggs

Ingredients:

  • 3 Large Eggs

  • 3/4 Cup of Spinach

  • 1/2 Cup of Cherry Tomatoes

  • 1/4 Cup of Mushrooms

  • 1 Chopped Green Onion

  • 1 Tbs of Non-Fat Cottage Cheese

  • Salt and Pepper to Taste

Instructions:

Pre-heat to 350 degrees.

Whisk eggs.

Add veggies and cheese.

Bake 10-15 minutes or until eggs are slightly firm to the touch.

Jenica Weyand

Jenica "Hen" Weyand is a Director of Brand Experience with over 20 years of expertise in creative and technical writing. A multimedia artist and theater professional, Jenica combines her lifelong passion for the arts with her mission to promote global compassion. As the founder of House of Hen Studios, she shares thoughtful insights on life, complex topics, and comforting recipes, all aimed at fostering creativity, healing, and connection.

https://houseofhenstudio.com
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